We enter into an adventure through the path of the aromas, the taste of the senses, two entrepreneurs from Portugal and  Dominican Republic unite with a common denominator “the sea” to produce a colorless distilled rum.

We expect string music, singing, percussion and Caribbean rhythms, often accompanied by loud ritual of tasting a good rum.

We often get romantic when talking about sugarcane distillate that is aged in oak barrels, which now sails the seas of the world, leaving at dawn, a trail of bright and elegant golden bathing in turquoise waters that shines every day with the horizon and moves when the night tide recedes.

There are always lifestyles, ways of understanding and living. From that experience arises RON VELEIRO.

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